Friday, January 22, 2010

Let them eat cake



In the 'dessert closet' of our lives, I like to think of cake as the little black number that can dress up or down and still knock your socks off.

It's a personality thing, you have your favorite and so does he. It's individual, and it should be. Here, we like to think outside the box and take your comfort food to a higher level- sometimes it's new, sometimes a little crazy, but always absolutely delicious!












FEATURED FLAVORS
LemonPeel light and tangy lemon cake topped w/ lemon curd, signature buttercream & candied lemon peel

Pistachio Fudge
dark, dense chocolate cake topped w/ silky ganache frosting & chopped, salted pistachios

Almond Oat Teacake moist and crumbly teacake flecked with toasted almonds, chopped bittersweet chocolate, and a light dusting of confectioners' sugar

Flourless Chocolate Truffle Cakes an intense yet tender burst of bittersweet chocolate flavor w/ a kiss of bittersweet chocolate ganache

~ Truffle Cakes are also available served w/ signature Pomegranate sauce and sweetened whipped cream


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